Posted by Susan Morgan on Dec 30, 2016 in Featured Chef
12.30.2016
La Scala Restaurant
Old World Charm with Fresh Classic Dishes
It is often our experiences growing up that shape the person we become in the future. For Chef Nino Germano, his experience growing up around fresh seafood and a mother who made...
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Posted by Donna D'Angelo on Dec 14, 2016 in FISH TALES NETWORK, Video
12.14.2016
This episode of Fish Tales Network explores what the Feast of the Seven Fishes means to the extended family at Ippolito's Seafood in South Philadelphia.
The Feast of the Seven Fishes is an Italian-American celebration of Christmas Eve. Family and friends gather...
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Posted by Donna D'Angelo on Dec 12, 2016 in Market Update, Video
12.12.2016
This week, Bill has updates on Red Snapper availability and exciting news on the Maine Scallop Season opening. Plus, EU Organic Wild Isles Salmon is on sale this month for Samuels' customers.
Check out this short video to get caught up...
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Posted by Donna D'Angelo on Dec 7, 2016 in Articles, Products
12.07.2016
For many in the culinary world, carpaccio is seen as an excellent appetizer dish. But were you aware that carpaccio is related to a 15th Century Venetian painter?
First, a quick recap of what delicious Carpaccio is: Carpaccio is a dish...
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Posted by Donna D'Angelo on Dec 5, 2016 in Market Update, News, Video
12.05.2016
The holidays are here and Samuels is ready to supply you with the freshest,tastiest seafood around. This time of year is always very busy for everyone, so we encourage you to place any large, frozen, or specialty orders you have...
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