How to Prepare for Inclement Weather on the Samuels Market Update

This week we sat down with our Director of Logistics, Tom Carroll, to find out how Samuels prepares for inclement weather and strategizes to serve you as best we can when a storm hits. Tom shares some tips on how you can also best prepare to make sure you’re fully stocked! We’re also paid a visit from our reporter on location, Adrienne Diaz, who checks in from Washington D.C.to talk about what’s on the horizon in the restaurant industry. Enjoy!