Chilean Sea Bass, New Zealand
Dissostichus eleginoides
Common Names: 7Seas Chilean Sea Bass, New Zealand - WSP0014
AVAILABILITY
SEASONAL AVAILABILITY
Year-Round
CATCH and COUNTRY of ORIGIN
Wild
SIZING
2 - 6 oz portions
FLAVOR PROFILE
Rich melt-in-your-mouth flavor. Moderately oily meat is tender with moist large thick flakes. Meat from raw Chilean Sea Bass is snow white. When cooked, the meat remains white, comparable to cod.
COOKING TECHNIQUES
Grilling, Roasting, Broiling, Pan Searing, Frying, Steaming, Poaching
PRODUCT INFO
Chilean Sea Bass are not really bass but Patagonian toothfish, a large, slow growing species. Average weight is 30lbs.
