Rainbow Trout
Common Names: Rainbow Trout
AVAILABILITY
SEASONAL AVAILABILITY
Year Round Availability
CATCH and COUNTRY of ORIGIN
Sustainable, Farmed Raised, USA
SIZING
Whole Fish
Hand Carved Half Side Fillets
Cut to Size Portions
FLAVOR PROFILE
Mild, fresh flavor with a medium texture and small flake. Medium fat content. Raw fish ranges from light pink to light orange and cooks up white.
COOKING TECHNIQUES
Roasting, Broiling, Pan Searing, Frying, Steaming, Poaching, Smoking.
PRODUCT INFO
Limestone Rainbow Trout
• Fresh Water – Aqua Culture
• GMO Free, Antibiotic Free, No Additives or Preservatives
• Available Year Round
• Rated “Best Choice” Monterey Bay Seafood Watch
• Size Whole 1.25 lb – 1.5 lb
Rainbow Trout is an incredibly versatile fish that can be prepared in many unique applications. From burgers, to tacos, to chowders, the uses for delicious Rainbow Trout are endless. Rainbow Trout has an immensely tender flesh, with a mild, somewhat nutty flavor. All Limestone Springs Trout is all-natural and has a very clean and delicious taste. The health benefits of eating Trout are also plentiful as it is a great source of heart healthy Omega-3’s while being low in calories and high in protein. In comparison to other popular proteins, Trout comes out on top when it comes to health and taste.
From the Limestone Springs Trout Farm and Fishing Preserve in Lebanon County, PA, dedicated fish farmers carefully feed, clean, scrub, and keep a watchful eye as the Rainbow Trout grow from 2” all the way up to the one pound Trout. Each day is spent monitoring oxygen and water conditions, feeding the fingerlings, separating the bigger fish from smaller fish, and harvesting orders for stocking or market.